This webinar is a four-part series with Adrian Cox and Christina Huelsmann-Diamond from Farm Vets, focusing on the different stages of pork production. It’s designed to refresh or provide new entrants with an overview of the weaning process in pork production. Perfect for anyone looking to refresh their knowledge, over the course of the webinar you will hear about:
· Piglet requirements at weaning
· Stressors at weaning and how they can be reduced
· Common performance targets for the weaner department
· Factors affecting piglet growth, including diet change
Christina will discuss the key stages of weaning piglets. This will include how to improve weaning weights and decrease stress. For more information visit: [ Ссылка ]
ABOUT AHDB
AHDB is a statutory levy board, funded by farmers, growers and others in the supply chain. Our purpose is to inspire our farmers, growers and industry to succeed in a rapidly changing world. We equip the industry with easy to use, practical know-how which they can apply straight away to make better decisions and improve their performance. Established in 2008 and classified as a Non-Departmental Public Body, it supports the following industries: meat and livestock (cattle, sheep and pigs) in England; horticulture, milk and potatoes in Great Britain; and cereals and oilseeds in the UK. AHDB’s remit covers 72 per cent of total UK agricultural output. Further information on AHDB can be found at [ Ссылка ]
