A quick tutorial for how to make homemade Chinese wonton wrappers, largely so you can see the texture of the dough live as it comes together during the kneading step. It's a firm dough to begin with, so be sure to measure your flour carefully and avoid overpacking it.
For full recipe including measurements, check out the recipe post: [ Ссылка ]
Thanks for watching!
- Bill, Judy, Sarah, and Kaitlin
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Music and sound effects through Epidemic Sound:
That Extra Mile - Nocturnal Spirits - [ Ссылка ]
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For all of your questions on Chinese ingredients:
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For more tips on Chinese cooking methods:
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For The Woks of Life's complete wok guide:
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