These daisy cookies are impressive, easy to make and super yummy!! They are made as a donation for school's family picnic day. Hope the kids will like it!
I added beetroot and natural yellow food powder to the dough, you can find the link for the yellow food powder below, or use any food powder of your choice.

阳光又疗伤的雏菊饼干，香酥美味，制作也很简单。饼干是为了学校的家庭野餐日而做的，希望吃到的小朋们会喜欢。
面团加了甜菜根和天然的黄色色素。黄色色素的链接在下方，你也可以用自己喜欢的色粉哦！

Ingredients:
1）Butter – 105g
2）Icing sugar – 80g
3）Almond flour – 20g
4）2 yolks + whites - 40g
5）Cake flour – 200g
6）Yellow food powder - 1/2 tsp
7）Beetroot powder - 1 tsp
8）Cocoa powder

Facebook page：[ Ссылка ]
Wilton 2A tip 裱花嘴: [ Ссылка ]
Daisy Pop-up Cutter 雏菊模：[ Ссылка ]
Rolling Pin 擀面杖：[ Ссылка ]
Hand Mixer 手持打蛋器：[ Ссылка ]
Natural Food Powder 天然色素：[ Ссылка ]

材料：
1）牛油 – 100g
2）糖粉 – 80g
3）杏仁粉 – 20g
4）2颗蛋黄 + 蛋白 - 40g
5）低筋面粉 – 200g
6）黄色色粉 - 1/2tsp
7）甜菜根粉 - 1 tsp
8）可可粉

#饼干 #雏菊饼干 #easycutoutcookies #cookies

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