What is the best mozzarella in the world? Some say: buffalo mozzarella! But how is it actually made? How does it differ from cow's milk mozzarella? And why are there so many buffalo in the first place in Italy? The answers can be found in the Campania region, where buffalo mozzarella comes from.

CHAPTERS
00:00 Intro
00:39 The Campania region
01:09 The buffalos
02:35 The milk
03:02 The cheese making process
04:42 Outro

CREDITS
Report: Gönna Ketels
Camera: Andreas Haas
Edit: Andreas Hyronimus
Supervising editor: Ruben Kalus

#mozzarella #italy #italianfood

------------------------------------------------------------------------------------
Subscribe to DW Food:
[ Ссылка ]

DW Food brings you the perfect blend of culinary trends, easy DIY recipes, exciting food secrets & a look behind the scenes of Europe’s culinary culture.

свернуть