The Best Homemade Plant-based Chicken Pot Pie Recipe: No Oils, Butter or Processed Flour

In this video, I am sharing with you how I made a healthy chicken pot pie made with tofu from scratch with all plant-based ingredients!
Delicious handmade crust with a creamy filling!!

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My channel is about my life as a whole. Currently I am on a lifestyle change; Whole Food Plant Based. So the majority of my content will be about the change and why I decided to go this route, and the struggles in my day to day life.


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Here are the ingredients!
3 medium gold potatoes
bag of mixed veggies (your choice)
extra firm tofu
medium onion (chopped)
3 cloves garlic (chopped)
vegetable broth

seasonings:
1/4 tsp salt
1/4 tsp pepper
2 tbsp no chicken seasoning
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp paprika
1/2 tsp parsley flakes

Thicking agent (creamy filling)
1/2 c almond milk
4 tsp oatflour
Bake in oven on 350 degrees for 40 minutes

Plant-based Pie Crust
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