Bizerba has been the global leader in high quality, innovative equipment for weighing and measuring for generations. With a product portfolio that includes solutions for slicing, processing, weighing, cashing, checking, commissioning and labeling, Bizerba will meet your needs.

Bizerba meets the specialized needs of the commercial foodservice equipment industry with a range of products for safety and precision that bring the highest quality. Bizerba’s line of food slicing equipment includes vertical slicers with optional scale connections for accuracy as precise as 1 gram. Advantages include fatigue-free ergonomic operation. With a variety of carriage options, possible combinations, optional equipment and various accessories, Bizerba gravity fed slicers are perfectly suited to meet your individual requirements. Their modular designs make for efficient solutions to your slicing needs.

Bizerba semiautomatic and fully automatic slicers put all types of cold meat, sausages and cheese on display. Depositing without using hands ensures maximum hygiene. Manual work steps are easy to handle due to automated functions giving your more time for active selling.

Bizerba gravity feed slicers offer impressive functions and product variants. Servo support for the slicing movement or the automatic slicing process make work effortless.

Bizerba bread slicers offer high quality, simple solutions to operate and clean. Warm loaves and hard crusts can be flexibly cut to specific thickness. Bizerba fully automatic slicers meet the highest demands in food processing. They can be easily integrated in production lines and are flexible should the location be changed.

If your foodservice environment demands high quality at high volume, Bizerba brings you the tools to deliver ready-made meals and other convenience products as fresh as possible and in best possible quality.

Semi-automatic or automatic slicers which reduce preparation time for the breakfast buffet, salad cutters by means of which you process food particularly fast and gentle, scales, cheese and sausage/cold cut slicers up to large devices such as our models A550/A650 or the VSI series: Bizerba offers you technology for large kitchens and gastronomy equipment which exactly meet your needs. Ergonomic and easy to operate, easy to clean and particularly durable – discover the quality and innovation, made by Bizerba.

Bizerba tenderizers and strip cutters turn fresh meat and cold cuts, cheese, fruit and vegetables into fine salads and pan-fried meals.

Their highly engineered commercial foodservice baking equipment includes rapid cook ovens and industry leading convection ovens. Bizerba's in-store baking ovens are a culmination of over 40 years of experience and innovation that set new standards in design, energy efficiency and cost-effectiveness. With innovative sliding pocket doors and a small operating footprint, Bizerba baking ovens are designed to be efficient, consistent and profitable for leading in-store bakeries.

Features include:

- Energy efficient
- Longitudinal slide-in
- Model diversity
- Design in stainless steel
- USB port for easily transferring recipes between ovens
- Networking of your ovens

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