This is the easiest and best way to peel (clean) roasted New Mexico green chile. Don't touch your face when doing this and you can wear gloves if you are sensitive to chile's. Thanks for watching and hit that LIKE button if this helped. This Chanel is NOT monetized so if you see a commercial its not because of me. I have no idea if its spelled chili or chile, they seem to be interchangeable.

EDIT Sept 2023 Well I just got half a bushel of fresh roasted green chili and got it home and was able to peel/clean about half of them before I had to do something else. I put the rest that were in the bag in the fridge over night and peeled the remaining the next day. I did find the the skin came off easier after being in the cold fridge overnight. I used the same method as in the video it was just a little easier.

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