Vadu Mangai (Tender Mango Pickle) is one of the best pickle in the south India. This pickle will do it in summer season. From childrens to seniors all will like it. You can keep this pickle up for a year. Make this spicy vadu mangai (tender mango pickle) this season. Taste and share with your friends, family, and colleagues.

Ingredients;

Vadu Manga - 1 kg
Red Chillies - 25
Powdered Rock Salt - 200 gm
Mustard - 1 tbsp
Castor Oil - 2 tsp
Turmeric Powder - 1/2 tsp

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