In 2019 Lok Sabha Election India has voted our beloved Narendra Modi as PM of India and has given BJP clear majority. This article is dedicated to our Prime Minister Narendra Modi and narendra modi food habits. Khichdi is part of Narendra Modi food diet and today when we celebrate India's Democracy we would like to present simple but an important recipe of Gujarati and Indian cuisine.

Khichdi is a simple, light and a traditional Gujarati recipe. Gujarati Khichdi recipe is a combination of rice and dal. There are various types of Gujarati khichdi like Vaghareli Khichdi, Mag Dal Khichdi, Swaminarayan Khichdi, Rajwadi Khichdi and many more. Khichdi has numerous benefits and is considered as a complete meal. In this recipe we have shown the basic Khichdi recipe which is often enjoyed with Ringan Bataka Nu Shaak or with Tameta Batata Nu Shaak. With some simple tips we can make the perfect Gujarati Khichdi full of taste, texture and flavour. So do try out this quick Khichdi recipe in gujarati and let us know about the taste in the comment box.

Recipe:

Ingredients:
2 Cups of Washed Rice
1 Cup of Tur Dal
4-5 Cups of Water
½ Teaspoon Turmeric Power (Haldi)
Salt
Ghee

Procedure:
1. In an utensil take washed rice and washed tur dal.
2. In a pressure cooker take some water and place this utensil. Add water, turmeric powder and salt. Mix well.
3. Add some ghee, this will give a nice taste to the Khichdi and will separate the rice grains.
4. Close lid and pressure cook for 4-5 whistles. Gujarati Khichdi is ready, top it with some ghee and serve it with papad, chaas and some pickle or gravy.

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