This special Gur Ka Sharbat is going to freshen you up after one sip. This healthy summer drink is super easy to make and convenient for quick refreshing experience. Try out this Gur Ka Sharbat this Summer and do share your feedback with us.
#GurKaSharbt #JaggeryDrinks #SummerDrinks #SooperChef

Ingredients for Gur Syrup:
Jaggery 1/2 kg
Water 1 cup
Lemon juice 2 tbsp
Vinegar 2 tbsp
Sugar 2 tbsp

Ingredients for Assembling:
Gur syrup as required
Ice cubes as required
chia seeds 1 tsp
Water as required
Falooda Sev as required

Directions for Gur Syrup Preparation:
1. In a pot add jaggery, water, lemon juice and vinegar and stir continuously.
2. Now cook for 20 minutes and add sugar. Cook again for 2-3 minutes. Strain it through strainer and your Gur Syrup is ready.
Directions for Assembling:
3. In a bowl add water and chia seeds. Soak for 15 minutes.
4. In a glass add water, chia seeds, gur syrup, ice cubes, falooda sev and your Gur sharbat is ready.
Preparation time: 10 mins
Cooking time: 25 mins
Serving: 4-5

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