Join us for an eye-opening discussion with Aakash Shah, Co-Founder and CEO of High Time Foods, as he delves into the intricate connection between meat production and global hunger. In this enlightening interview, Shah sheds light on the outdated infrastructure of the global meat market and its implications for food accessibility worldwide. Discover how High Time Foods is tackling this pressing issue head-on with their innovative approach to food production. By harnessing the power of plant-based proteins and cutting-edge extrusion technology, they're creating sustainable meat alternatives that don't rely on refrigeration, making them accessible even in regions with limited resources.

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Among the world's largest science centers, the Museum of Science engages millions of people each year to the wonders of science and technology through interactive exhibitions, digital programs, giant screen productions, and preK – 12 EiE® STEM curricula through the William and Charlotte Bloomberg Science Education Center. Established in 1830, the Museum is home to such iconic experiences as the Theater of Electricity, the Charles Hayden Planetarium, and the Mugar Omni Theater. Around the world, the Museum is known for digital experiences such as Mission: Mars on Roblox, and traveling exhibitions such as the Science Behind Pixar. Learn more at [ Ссылка ]

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