In this video we will see how to make kaju katli recipe in tamil. This is a very delicious sweet recipe which famous all over India. For making Kaju katli, we need to prepare a sugar syrup at the right consistency to which we can add cashew powder. The string consistency of sugar syrup determines the final texture of this recipe. The cardamom powder adds some contrast to the taste of the recipe and the addition of silver foil is optional.
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Friends, please do try this kaju katli recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!
Ingredients:
250g Cashews (2 cup cashew powder)
200g Sugar (1 cup Sugar)
1/2 cup Water
1 tbsp Ghee
Cardamom powder
Silver leaf (optional)
