This is a great hack to make a home made Orgeat!
Rather than spending hours soaking, roasting, and milking almonds, use a high quality store bought almond milk, enhanced with almond extract and orange blossom water to make a delicious syrup in a matter of minutes!
Orgeat Recipe:
445 g Almond Milk
890 g Sugar
2 tbsp almond extract
1/3 cup cognac (Can also use neutral rum or vodka)
1 tsp Orange Blossom Water
Combine Almond Milk and Sugar in saucepan and heat until sugar is completely dissolved.
Remove from heat and add almond extract, cognac and orange blossom water and stir to combine.
Stir in a sealed bottle in refrigerator for up to a month. (2 weeks without cognac)
Bonus recipe: Japanese cocktail
1/2 oz lime juice
1/2 oz Orgeat
2 oz Cognac
2 dash angostura bitters
Stir over ice and strain into cocktail glass with lime wheel garnish
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