This is my easy and super yummy sinigang recipe...

INGREDIENTS
-1Kilo pork liempo (belly)
-1/2Kilo pork kasim (shoulder)
-sliced 4pcs onions
-chopped 1head garlic
-sliced red tomatoes (seeds removed)
-1tsp salt
-6Tbsp fish sauce
-ground black pepper
-1 radish sliced
-8pcs okra sliced
-string beans sliced
-3pcs green chili peppers
-3pcs eggplant sliced
-kangkong
-1Tbsp glutinous rice (or cornstarch) dissolved in 1Tbsp water (slurry)
-2pack sinigang mix with gabi (22gx2=44g)

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