Hi welcome to my Channel Bake N Roll.
#Howtomakewholewheatbread
#healthybreads
#Softandfluffywholewheatbreads
Ingredients:
whole wheat/meal flour 3 3/4 cup (500 grams)
bread flour 3 3/4 cup ( 500 grams)
sugar 3 1/2 tbsp ( 55 grams)
honey 3 tbsp (50 grams)
cold water 2 2/3 cups (650 grams)
butter 6 tbsp (80 grams
instant yeast 3 1/2 tsp ( 10 grams)
salt 1 tbsp (20 grams)
Toppings:
mixed seeds and nuts ( I used organic oats,sesame, almonds,sunflower seeds) Optional.
Loaf pan size: 9x4x4 (fullman) and (20.8×11.8cm).
Baking time: 30 to 35 minutes ( depending on your oven).
Oven temperature: 160°c
Happy Baking!
