#chickenrecipes #recipe #chickencurry #foodlovers #grilledchicken #foodie
Assalamualikum food lovers! Today on RecipeTrier, Majid Bilal is going to show you how to make a quick and easy Chicken Masala in a pressure cooker. This recipe is perfect for anyone looking for a fast and flavorful meal that turns out perfect every time. Watch the video to learn the secrets to making a delicious chicken curry that your whole family will love. If you enjoy the video, please give it a thumbs up, leave a comment, and subscribe to our channel for more recipes.
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Ingredients:
1 kg chicken, cut into pieces
3 onions, chopped
3 tomatoes, chopped
5-6 whole green chillies
1 teaspoon red chilli powder
1/2 teaspoon turmeric powder
1 cup oil
1 cup water
1 teaspoon coriander powder
1 teaspoon cumin seeds
1½ teaspoons salt
1 cup yogurt (dahi)
Garam masala
Fresh coriander leaves
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Introduction
0:00:00 - In the name of ALLAH, Peace and Blessings of ALLAH be on the Messenger of ALLAH. Assalamualaikum Warahmatullahi Wabarakatuh
0:00:04 - Introduction to the delicious homemade biryani
Preparation
0:00:10 - Using a big pot for a fantastic biryani
0:00:19 - Adding potatoes and water
0:00:27 - Adding tomatoes, ginger paste, garlic paste, and green chilies
0:00:43 - Adding spices: cumin seeds, turmeric, and aloo bhokhara
0:01:43 - Adding biryani masala for flavor
0:01:49 - Mixing in yogurt and oil for creaminess
Cooking
0:02:16 - Lighting the fire and adjusting heat
0:02:37 - Steaming the biryani for 10 minutes
Preparing Chicken
0:02:49 - Adding chicken to the pot
0:03:08 - Mixing the chicken with the ingredients
0:03:20 - Covering and cooking the chicken
0:03:36 - Checking the chicken after 10 minutes
Cooking Rice
0:03:39 - Preparing the rice with spices
0:03:53 - Adding rice to the pot
0:04:12 - Adding food color and mixing
Layering
0:04:36 - Layering the cooked chicken
0:05:00 - Adding mint leaves, green chilies, coriander leaves, and lemons
0:05:09 - Mixing spices for layering
Final Cooking
0:05:35 - Covering and cooking the biryani for 20-25 minutes
0:05:58 - Reflecting on the importance of good deeds
Unveiling the Biryani
0:08:09 - Revealing the delicious biryani
0:08:36 - Adding oil and water to prevent sticking
0:09:38 - Covering the biryani for a final round of cooking
0:09:59 - Uncovering the biryani after cooking
Tasting Time
0:10:27 - The moment to savor the biryani
0:11:03 - Sharing the experience with viewers
Closing
0:12:31 - Thanking the audience and concluding the video
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