Tomato sweet chutney Bengali Style - Sweet tomato relish . Today I will be making a sweet tomato chutney. It is more or less like a sweet relish that is served at the very end of a Bengali meal and since it is sweet, it is really extremely satisfying after a rich & heavy meal.
🔔Please click on the link below and subscribe to Curries With Bumbi so that I can bring more new recipes for you-- [ Ссылка ]

Ingredients required for making tomato chutney -
* Tomatoes - Choose ripe, red juicy tomatoes when they are at the peak of their season. 550 gms / 1.21 lb
* Golden raisins - 1 & ½ tablespoons
* Pinch of salt
* Sugar - 6 tablespoons or according to your desired level
* Grated ginger - 1 teaspoon
* Red pepper (chilli) flakes - Just a pinch (optional)
* Panch foron (totally optional)- This is a combination of 5 spices, cumin seeds (jeera), mustard seeds (rai dana) , fenugreek seeds (methi dana) , nigella seeds (kalonji) and fennel seeds (saunf). All are taken in equal proportions and combined together. For this recipe you
need only 1/4th of a teaspoon of panch foron. Dry roast it for a few seconds and then grind to a fine powder. You need only 1/8th teaspoon (just a pinch) from this powder.
Serve this at the very end of a meal with papad or you can even use this as relish while making hotdogs or hamburgers. I have it as a side with a bowl of rice.
Related videos -
🎬Tofu and paneer recipes- [ Ссылка ]
🎬Indo Chinese recipes - [ Ссылка ]

🎬Please check out my other recipes as well -
🎬Vegetarian recipes- [ Ссылка ]
🎬Lunchbox recipes- [ Ссылка ]
🎬Chicken curry recipes - [ Ссылка ]
🎬Vegan recipes- [ Ссылка ]
🎬Fish and prawn recipes- [ Ссылка ]
🎬Egg recipes- [ Ссылка ]
🎬Pasta recipes -[ Ссылка ]

🎼Background music - Golden Days By Topher Mohr and Alex Elena ( From YouTube audio library)
# tomatochutney # tomatorecipe #currieswithbumbi
******************************************************************************************************
DISCLAIMER- The information provided on this channel is for general purposes only and should not be considered as professional experience. All opinions/views/suggestions expressed here are based on my personal experience of cooking which I gained for years at my own home kitchen. While making videos, I have taken into consideration all possible and required safety precautions, but still any action you take based upon the information on this channel is strictly at your own discretion and risk, and we are not liable for any harm or damage in connection after watching or trying out the content presented in our videos.
Have a happy and safe cooking experience.

свернуть