HOW TO COOK FILIPINO PORK SINIGANG
½kg Pork
1 medium onion
2 pcs tomatoes
2 pc siling haba
1 pc radish
2 bunches pechay
1 bunch kangkong(water spinach)
1 bunch okra
1 pork bouillon
22g Tamarind mix powder Gabi (Taro) flavor
* add Gabi(Taro)root if available
Fish sauce to taste
Happy Cooking!
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LutongMayan
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