This is my first time trying foie gras. I got this can of foie gras at CDG airport last year for €25. This whole experience of breaking into the can containing my foie gras was pretty eventful. In this video, I also touched on my first experience sitting on the a380 and some aviation news
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// 🕗Timestamps
00:00 Intro
00:12 A little backstory
01:43 My can of foie gras
02:08 Opening my can of foie gras
03:33 Visual inspection of canned foie gras
04:22 Taste test
06:02 Tasting foie gras on bread
07:17 My first Airbus A380 experience
08:23 Air France's Airbus A380
10:31 Future video ideas
11:20 Talking about the demise of the Boeing 747 and Airbus A380
12:14 Outro
12:44 Second taste test
// 🔗Links
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// ❓FAQ
Is wyn your middle name? No, my first name is Dick Wyn
What's your ethnicity? Malaysian Chinese
Where are you from? Petaling Jaya (Malaysia)
Where are you now? Tempe, Arizona (USA)
What's do you do outside of youtube? I'm a Software Engineer
What's your channel about? Tech, Food & Lifestyle
What gear do you use?
* Camera: Panasonic Lumix G9
* Lens: Olympus 12-40 PRO
* Mic: Rode VideoMic NTG
* Full gear list - [ Ссылка ]
// Tags
#foiegras #aviation #vlog
// Credits
Music by Löwe - Escape - [ Ссылка ]
