Here is a simple vanilla cake batter recipe!
Use this recipe for layered cakes, cake pops, or cake pops.
Recipe:
6 oz Butter
3 Eggs
2 1/2 Cup Flour*
2 1/2 tsp Baking Powder
1/2 tsp Salt
1 1/2 Cup Sugar
1 1/2 tsp Vanilla Extract
1 1/4 Cup Milk
Makes 3 Ibs of batter
*You can use all purpose flour or cake flour
Baking time:
Bake at 350º degrees Fahrenheit
4 - 6 inch cake - 25 - 30 minutes
9 inch cake - 30 - 45 minutes
Cupcakes - 18 - 22 minutes
You can always check the cake with a toothpick or skewer and when it comes out clean with no crumbs it's ready.
How to assemble and crumb coat a cake:
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If you make this recipe please tag me in your picture with #bakergirlsteph
Tags:
#vanillacake #bakedgoods
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Music:
Peacefully - E's Jammy Jams
