Umshit Ktung

Umshit Ktung kadei kawei na ki rukom shet kaba ngi ia bang bha ban ia bam bad ruh ka long kaba pynngad ban bam. Ka long kaba suk bad kaba kloi bha ban shet khlem da pyndonkam ia kino kino ki musli musla. Da phi ia sngewtynnad ia ki videos jong nga sngewbha ban ia like ia share ban ruh ban ia subscribe khnang ba ngan lah ban wanrah shaphi ia ki videos jong nga man kapor. Khublei Shibun.

Ingredients / Jingdonkam ( Servings For 4 )

1. Dried Fish / Ka Ktung 10g or Quantity sufficient
2. Onions / Pyiat 1
3. Garlic / Rynsun 4 to 5 cloves
4. Chilli / Sohmynken as per your taste
5. Tomato / Sohsaw 4 to 5
6. Salt / Ka Mluh
7. Turmeric / Shynrai
8. Water / Ka Um

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