Shakshouka (also shakshuka) is a dish of eggs poached in a sauce of tomatoes, chili peppers, onions, often spiced with cumin. It is believed to have a Tunisian origin
[ Ссылка ]
Ingredients:
Olive oil 1 tb
Onion chopped 1 medium size n
Garlic chopped 4 cloves
Chilly powder 1 tb
Salt
Curry powder 1 ts
Thyme pinch
Tomato concasse 200 g
Egg 6 n
Mixed herbs ¼ ts
Parsley 1 ts
Sugar pinch
Chicken stock ½ cup
Paneer 150 g
Directions:
Heat olive oil in a pan add chopped onions, chopped garlic, sauté it, add chilly powder, salt, curry powder, thyme, tomato concasse, sugar, chicken stock, paneer, cook this for few minutes, switch off the flame and this mixture transfer to the oven proof dish and break the egg and pour on the top of the mixture side by side and sprinkle mixed herbs, bake them at 180 c for 10 minutes, sprinkle some parsley.
Serve this with bread, chapatti.
[ Ссылка ]
you can find detailed recipes at my website and also find many videos with recipes at [ Ссылка ] simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods "Reach vahrehvah at -
Website - [ Ссылка ]
Youtube - [ Ссылка ]
Facebook - [ Ссылка ]
Twitter - [ Ссылка ]
Google Plus - [ Ссылка ]
Flickr Photo - [ Ссылка ]
Linkedin - [ Ссылка ]
Picasa Photos- [ Ссылка ]
Stumleupon [ Ссылка ]
Tumblr [ Ссылка ]
Blogger - [ Ссылка ]"
Paneer Egg Shakshuka - By Vahchef @ vahrehvah.com
Теги
Shakshuka RecipeShakshuka with FetaShakshukaa Rich Egg DishTraditional Baked Egg Dishshakshuka israeli recipehakshuka recipe fresh tomatoeseasy eggs tomato shakshuka recipePaneer Eggs Shakshuka RecipevahchefvideosEggs poached in a spicy tomato sauce ShakshukaAlgerian cuisineshakshuka turkishshak shukashakshukasubliminal shakshukamaking shakshukaboskillz shakshukadr shakshukashakshuka israelshakshuka chicagoshack shucka18838