The London Apartments Dunwoody | Atlanta, Georgia

——

The atmosphere of Dunwoody’s restaurant is heaven on earth, from family-friendly fare to the upscale bistros. Dunwoody restaurant is your perfect assistant when it comes to finding the sweetest treats, freshest eats right outside Atlanta.

Are you visiting from outside the town? A lot of our cafes, restaurants, and eateries can be found within the walking distance of Atlanta’s MARTA transit system and Dunwoody hotels to make everywhere you want to get to in metro Atlanta easy. Do you still desire more goodness of Dunwoody? To get more information about our attractions, the best birds-views of Dunwoody, dining scenes, public transit and accommodations, download the Dunwoody visitor’s map.

Do you want a meal you will forever talk about in Dunwoody? Use the guide below to search either by location (Perimeter Center, Dunwoody Village, Perimeter Mall, Georgetown or Perimeter Mall), cuisines or just search by typing what you want to eat in the search bar and our site will fetch the result for you.

Novo Cucina

This was opened by Chef Riccardo Ullio of Sotto Sotto and Fritti earlier this summer. What keeps the vibe lively are wide-open floor plan and striking tile floors. A lot of fire-kissed Neapolitan style pizzas are offered, and they range from classic Margherita down to playful Paperino, spiced with fries and hot dogs for kids. In the style of Sotto Sotto, appetizers and Homemade pasta dishes are more grown. A wine bar features a state-of-the-art enomatic machine and this enables sampling bottles on their cellar.

Takorea

This is related to Hankook Taqueria, the marriage of Korean and Mexican cuisines for one of the spicier spots in town. "Takos" tout different tasty combinations with creative specials such as salmon with pineapple pico and  Sriracha aioli. Other few amalgamated dishes are bulgogi-inspired nachos, sesame fries with chipotle ketchup and Kimchi fried rice. Margaritas have just as much flare with varieties such as blueberry and jalapeno.

Com Vietnamese Grill

This spot provides Vietnamese dishes combined with colonial French and Chinese influences in both ornate décor cuisine. However, this is no longer owned by the original com folks on Buford Highway but the menu is rife with Vietnamese classics and similar dishes.

Village Burger

This is where you will find hand-formed, hand-cut fries and fresh Angus beef patties. It has a pop vibe and a true mom with counter service and a young staff that adds to the flip-flop feel and beachy summer vacation.

Farm Burger

The reputation of these carnivores is staked on burgers made from grass-fed beef, ground fresh and dry-aged. Farm burgers offer a chef-driven menu sourced from local farms. GMOs are a no-no and more sustainable food buzzwords that you can shake a pitchfork at. With some bottles of craft beers, this evokes the gothic American spirit.

Food Truck Thursdays

Form April down to October, the rad fad of food on the move takes shape at Brook Run Park, which brings the community together with a selection of eats on the wheels. The smells of the season are everywhere just like the sight and sounds of the season. You may want to ask what summer smells like. To us, its smell is like that of summer cookouts. Follow the moves of your nose to Dunwoody, a place where burgers and barbecue are deliciously and delightfully made. An entire blog is devoted to this by us.

BBQ CHAMPS

One of the most interesting things about BBQ is that it hits the right spot and the time of the year does not matter. As long as it’s permitted by the weather, we believe the grill should be fired up any time of the day. However, in a situation where your grilling skills are below par, let people do it for you – someone like Melissa Cookston – a 7-time world barbecue champion, the owner of Memphis Barbecue Company and the winningest woman in BBQ.

Our suggestion is starting with the most popular appetizer, the BBQ nachos. Have a nice time with the fresh fried chips piled with pulled pork, sour cream, queso dip, tomatoes, BBQ sauce, jalapenos, and lettuce.

Interesting right? After this, you can work your way out to your preferred entrée: baby back ribs, pulled pork, beef brisket, etc. Throw in a side of mac and cheese or red beans and rice and you are well on your way to a food coma. You can try donut burger if you feel like walking on the wild side.

The Scene

You will walk hand-in-hand through two big wooden doors and you will be instantly hit by the savory aroma of delicious food wafting in the air.
You will be welcomed by two friendly hostesses who will take you through a beautiful room that is filled with white tablecloths. You will be amazed by the aroma of the meats the busy waiters are serving on skewers. There is a big buffet table sitting in the center of the room overflowing with colorful fruits, vegetables, etc. Cue mouthwatering.


[ Ссылка ]

свернуть