We are the first commercial dairy in the UK to be following the cow with calf method, keeping the calves with their mothers to suckle. Our ethical dairy model is based around treating the animals, the land, our environment and the people who work here with respect and kindness. We take less milk from each cow, and we use that milk to produce award winning traditional cheeses.

In traditional dairy farms calves are removed from their mothers within a few hours of their birth - the stress this places on the cow is clear. So we wanted to find a way to keep calves with the cows and still have a financially viable farm. Put simply, we don’t want to have to choose between doing what’s right and staying in business.

We are determined to make our radical new model of dairy farming work, and by purchasing cheese from The Ethical Dairy you are helping to support it.

свернуть