Chopped scallions, grated ginger and salt are combined with heated peanut oil to create this flavorful dipping sauce—the perfect complement to my Hainanese chicken rice. This sauce is so easy to throw together, and pairs well with a piece of grilled meat or fish, noodles, dumplings or simple steamed vegetables.
Get the full recipe: [ Ссылка ]
![](https://i.ytimg.com/vi/7zaeA3qWP4Q/mqdefault.jpg)