Sangak bread is one of the main Iranian breads to accompany food. This amazing bread has been baked in traditional ovens full of stones and exposed to direct heat for a long time. This bread has been baked in every street and neighborhood for years and is considered one of the most popular breads in Iran. This is a short story about the amazing baking of Sangak bread in this bakery. Stay with us.
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And if you enjoyed this video, make sure to check out some of my other videos where I explore different aspects of traditional Iranian bakery. Thank you for watching, and I hope to see you again soon!Our channel prepares and publishes two long videos and a number of short videos about baking Iranian breads and sweets for you a week, and we are trying to introduce you to the rich food culture of Iran in the field of confectionery and bakery. We have brought you a past rich in the smell and taste of delicious and pleasant breads, which we hope you will like.
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#baking #bread #naansangak #sangakbread
Baking bread dough between stone and fire!
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