I'm sorry,but this recipe book is only available in Japanese for now.🥺
[ Ссылка ]

Please follow me:
Instagram : [ Ссылка ]
Facebook : [ Ссылка ]
TikTok : ​​​​​​​[ Ссылка ]

SUBSCRIBE➢ [ Ссылка ]
Please give me a thumbs up👍 or comment if you like the video. It'll help motivate me!

※Turn on the subtitle [CC] to see the details of the recipe

Tart dough: 18cm round
65g unsalted butter
40g sugar
Pinch of salt (0.5g)
90g flour

Crème mousseline
180g milk
50g sugar
2 egg yolks
11g flour
11g cornstarch
25g unsalted butter
2 tsp vanilla extract
50g unsalted butter (room temperature)
---------------------------------------------
Please refrain from uploading the video to other SNS without permission, as this is a violation of "YouTube Fair Use".

свернуть