Any hotel, club or facility that serves food or drinks must adhere to a variety of special standards that ensure the safety of all guests. Getting a bad reputation for guests becoming ill or injured can be a disaster.
To avoid such mishaps employees, need to be trained. Properly trained employees are more confident in their work which translates into better customer service. They are more vigilant and feel responsible for the products served to guests. Also, with the self-assurance that their kitchen and bar areas are handling food and drink properly, all members of the staff can take pride in what they’re doing.
Many establishments require that managers receive a higher level of training, but all staff should be trained so that they don’t need to depend on their managers. Also, training makes you a more valuable employee. For a low fee and a few hours of time, you can become trained and remain an asset to the restaurant, bar, or club in which you work.
360training.com makes it easy to get certified, and at the fraction of the cost of an in-person course. the online training modules can be done on your own time, at your own pace, and you can finish as quickly as you desire.
Depending on their position, your employees may need a Food Handler Certificate, Food Manager Certification, or a course that trains you in the proper handling, serving and selling of alcohol. Alcoholic beverage training requirements may vary from state to state, but a quality online program like 360training.com makes it easy to find the required training for your area.
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