Magic Impossible Custard Pie ✨💛 I’d rate this one a 7.5/10 but 9/10 when served with a scoop of vanilla ice cream and (leftover) berry compote.
Recipe by: @steph_cooks_stuff
Ingredients
1 cup/240g sugar
1 cup/80g desiccated coconut
1/2 cup/65g plain flour
1/2 cup/112g melted butter
4 eggs
2 cups/480ml milk
Zest of 1 lemon
1. Combine all the ingredients in a large bowl. Give it a good whisk until smooth and well-combined.
2. Pour the dreamy mixture into a lined pie dish.
3. Pop it into the oven and bake at 180C for a golden 50 minutes.
I didn’t have a round glass as pie dish available so used a 16cm W x 26cm L x 5cm D glass dish instead.
#Dessert #Custard #Baking #MagicCustardPie #EasyPieRecipes #DessertLovers #EasyRecipe
