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We all know and luurve the OG Margarita, but we also love to mix things up a bit with inventive new takes on the classic. So, it’s time to embrace a burst of zippy sunshine in a glass, and welcome the Lemon Sherbet Margarita to the party.
Ingredients
45mL blanco tequila
15mL limoncello
15mL fresh lemon juice
15mL agave syrup
90g/1 scoop lemon sorbet
Glass: Nick and Nora or coupe
Garnish: salt flakes for the glass rim
Method
1. Prepare your glass by running a lemon wedge around its rim and then rolling it in salt flakes. Pop the glass in the freezer to chill
2. Add all the ingredients to a cocktail shaker with ice
3. Shake until the outside of the tin is frosty
4. Carefully strain into your chilled glass
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