WELCOME TO YUMMY
TODAY'S RECIPE IS Twisted doughnuts | No Egg No Oven Twisted Korean Donut Recipe | Yummy
INGREDIENTS:
All purpose flour 1 cup
Sugar 1 tbsp
Salt to taste
Yeast 1 tsp
Lukewarm milk 1/3 cup
Oil 2 tbsp
Knead for 10-12 mins
Smooth dough
Rub some oil
Rest for 60-90 mins
Divide
Twist
Pinch the ends to seal
Cover for 15 mins
Fry over medium low heat until golden brown
Coal with sugar
NOTE: 1 CUP = 250 ML
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