Have you ever wanted to brew a beer using roasted walnuts and ferment in a corny keg? If so, this video is for you. Let's brew a Dunkleweizen! Or shall we call it a Banna nut Dunkleweizen.
UNIBRAU ALL IN ONE SYSTEMS:
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BREWFATHER RECIPE LINK:
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How to Roast Walnuts:
1. Pre heat oven to 350F
2. Spread out walnuts on a cooking sheet
3. Bake for aproximately 10 minutes
Equipment I used to ferment in a corny keg:
1. A corny Keg
2. A floating tip tube
3. Gas post disconnect with blow off tube
4. External temperature probe taped to side of keg to control fermentation temperature.
VIDEO SHOUT OUTS:
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