Jalapenos and buffalo chicken are a marriage of flavors that just had to be done. It’s a flavor explosion that is oozing with rich and delicious cheese, and packed full of spiciness in every bite. Of course – you can’t forget about bacon. Everything tastes better with bacon.
Read the full recipe with full nutrition breakdown and step-by-step pictures over at:
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Ingredients:
2 pounds boneless chicken thighs, (6-small)
6 slices bacon
3 medium jalapenos*
12 ounces cream cheese
¼ cup mayonnaise
4 ounces shredded cheddar cheese
2 ounces shredded mozzarella Cheese
¼ cup Frank’s Red Hot
Salt and pepper to taste
*De-seed if you aren’t a fan of spicy.
Nutrition Summary:
This makes 6 servings of Buffalo Chicken Jalapeno Popper Casserole. Each serving is 782 Calories, 66.97g Fats, 4.59g Net Carbs, and 38.61g Protein.
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