Learn how to make Jamie Oliver's potato salad with this easy potato salad with lemon and dill recipe! This restaurant-quality side dish has tangy and fresh flavors that complement the savory bacon bits.
🔴 Check the full recipe on how to make Jamie Oliver's Potato Salad with Lemon and Dill here: [ Ссылка ]
Ingredients:
2 lb new potatoes, washed
Water for boiling, roughly 5 cups, plus more as necessary
Salt & ground black pepper to taste
Dressing:
1 cup sour cream
1 tbsp Dijon or grain mustard
½ cup fresh dill, chopped
¼ cup chives or spring onions, chopped
Zests of 1 lemon
Juice of 1 lemon
Salt & ground black pepper to taste
To Serve:
Roughly 1 tbsp bacon bits
2 tsp olive oil
⬇️ How to make Jamie Oliver's Potato Salad with Lemon and Dill ⬇️
0:10 Boil the potatoes in salted water until they just fall off a knife. Do not overcook. When potatoes are ready, drain and allow to cool down briefly.
0:26 Prepare the dressing. Combine all the ingredients for the dressing.
0:52 Season to taste with salt and pepper. Adjust accordingly.
0:57 Slice the potatoes in half and fold the dressing into the potatoes until fully incorporated. Adjust seasonings again if necessary.
1:20 Drizzle olive oil around the salad and sprinkle bacon bits on top. Serve.
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