Rob McFadyden is a CNM Vegan Natural Chef graduate and a plant based-chef at the Farmacy restaurant- [ Ссылка ].
The Vegan Natural Chef training has been developed to meet the growing demands of a society increasingly interested in food that supports and promotes health.
The CNM Vegan Natural Chef diploma course is a three-part course covering everything you need to know to become a successful CNM Vegan Natural Chef, from how the digestive system works, to building a culinary career! CNM’s Vegan Natural Chef training consists of 520 hours of life–changing education including the 100 hours internship in an external kitchen.
CNM Vegan Natural Chef students are taught to prepare delicious gourmet meals that focus on nutritional value. Whole, organic, fresh, and minimally-processed foods are procured in season. As no single dietary regime is appropriate for everyone, we teach how individualised food can enhance health.
Find out more about becoming a Natural Chef today, please visit: [ Ссылка ]
#plantbased #vegan #veganfood
