How to cook lugaw with laman loob pang negosyo. Must watch next; Arroz Caldo Recipe for Business 👉 [ Ссылка ]

0:00 Preview
0:05 Ingredients & Procedure
5:10 Packaging
6:28 Taste Test
6:55 Costing

Ingredients & Costing:

For Plain Lugaw:
1/4 cup Mantika - 4.3 pesos
50g Luya - 5 pesos
1 medium sized red Onion - 4 pesos
5 cloves minced garlic - 3 pesos
3 cups Malagkit - 40 pesos
2 cups Bigas - 16.6 pesos
1/4 cup Patis - 1.7 pesos
1 tsp Kasubha or Saff Flower - 8 pesos
6 liters water - 9.4 pesos
Salt & Pepper to taste - 1 peso
1/8 cup Chicken Powder - 6 pesos

If with Laman: Just sautee Pork or Beef Assorted Lamang Loob 1/2 kilo - 130 pesos
Toppings:
Boiled Egg
Spring Onion
Roasted Garlic
Kalamansi

Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang February 25, 2022. Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito.

Puhunan: ₱319
Bentahan: ₱15 to ₱35

#lugaw #gotorecipe #negosyorecipe
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If you want to adjust the quantity or print the recipe, go here:

(recipe blog link here soon)
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