#MoongletRecipe #VegOmeletteRecipe #CrispyMoongletRecipe
#VeganRecipe #GlutenFreeRecipe #VegetarianRecipe #VegetarianOmeletteRecipe #Moongdal Recipe #CrispyMoongDalRecipe
#Omelette #Moonglet #glutenFreeRecipe
This moonglet is crispy from the outside and soft ,fluffy from the inside. This simple and delicious vegetarain omelette recipe made with moongdal batter. This moonglet is fulfil with lots of vegetables and protein also it's gluten free and vegan recipe.
Ingredients :
Moong Dal - 1 cup
Salt - to taste
Hing Powder - 1/4 tsp
Turmeric powder - 1/2 tsp( optional )
Onion, Corn & Capsicum - for mixing
Baking Soda - 1/8 tsp per moonglet
Beetroot, Ginger, Coriander- for topping
Butter - 2 tsp
Oil or butter - 2tsp
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![](https://i.ytimg.com/vi/9Gcp8yJFzAM/maxresdefault.jpg)