Different Types of Tequila
Whether you’re a long-time tequila fan or you’re just starting to explore it, there’s a lot to discover about this historic Mexican spirit. This includes several types of tequila with many interesting differences between them. Today, we’re breaking down the various types of tequila:
1️⃣ Blanco (Silver): Blanco tequila is either unaged or aged for less than two months in stainless steel or neutral oak barrels. It is clear and crisp, showcasing the purest agave flavors.
2️⃣ Reposado: Reposado, meaning "rested," is aged between 2 months and 1 year in oak barrels. This tequila has a smooth flavor with notes of oak, vanilla, and caramel.
3️⃣ Añejo: Añejo, or "aged," tequila is matured for 1 to 3 years in small oak barrels. The aging process imparts a richer, more complex flavor with hints of chocolate, spice, and tobacco.
5️⃣ Extra Añejo: This category includes tequilas aged over 3 years. Extra Añejo tequilas are luxurious, with deep flavors and a velvety smoothness, similar to fine aged whiskeys.
6️⃣ Joven/Oro (Gold): Joven, Oro, or gold tequila is a blend of Blanco and aged tequilas, often with added coloring and flavoring to give it a golden hue. It is typically smoother than Blanco but not as complex as aged varieties.
Experience the diverse and rich flavors of tequila! Whether you prefer the pure, unaged taste of Blanco or the luxurious, complex notes of Extra Añejo, there's a tequila for every palate. Let me know in the comments below which one you've tried! Cheers!
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