We found the best cannolis in New York City in the heart of Little Italy. Ferrara is the most famous bakery and cafe in this area. There was a huge line to get served. This eatery opened its door in 1892, as the first American pastry shop and espresso.
The Italian district is smaller now than it was when thousands of Italians immigrated here in the late 1800s and is now concentrated on three streets. Mulberry Street, lined with Italian restaurants and bakeries, is the main street in Little Italy.
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