jowar roti | sorghum Roti recipe | step by step gluten free jowar chapathi | sorghum flatbread
jowar roti, very soft & thin jowar roti, jola roti, jolada chapathi step by step rolling method. jowar is very healthy and gluten free. This video is all about how to make thin & soft jowar roti step by step rolling method.
jowar bhakri (roti)recipe | jowar ki roti | sorghum roti | jolada rotti recipe.
0:10 - Dough Preparation
1:41 - Kneading the dough(if the dough is too dry sprinkle warm water to knead the dough, If the dough is too sticky dust some flour and knead the dough)
3:38 - Rolling
5:25 - cooking
We all want to eat healthy. But we have to look if we are making the right healthy choices. jowar/sorghum/cholam flour is a HEALTHY CARBOHYDRATE which is gluten, lectin free. Its high in magnesium, easy to digest and is lowest in glucose when compared to all other grains.
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Ingredients:
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Water - 1 cup
Jowar flour - 1 cup
Pink salt - as needed
TIPS:
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1.Use same cup to measure water and flour.
2. Jowar roti needs to be rolled as thin as possible so take a small lime size dough to roll.
3. Cook the rotis on both sides by flipping frequently for the rotis to stay soft.
#glutenfree
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