4 Best Foods to Eat After STROKE - What Doctors Don't Tell You! Stroke is a debilitating disease. Many aspects of your life may change as a result of a stroke. Stroke rehabilitation requires therapies and medicine, but many individuals overlook the importance of food when recovering from a stroke.
Following a stroke, it is critical to eat well in order to recuperate. Choosing healthy foods can help people manage their blood pressure and weight, minimize their risk of future stroke, and cope with the demands of stroke rehabilitation and other everyday activities.
In this video, we'll show you the 4 best foods to eat after a stroke to help you heal faster. Eating the appropriate foods will help you heal much faster during your rehabilitation. These foods will guarantee that your body receives the nutrients it requires to support neurological and physical repair.
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0:00 - Intro
0:08 – 4 Best Foods to Eat After STROKE - What Doctors Don't Tell You!
1:01 – Difficulty Eating
1:36 – Flaxseeds
2:09 – Blueberries
2:36 – Oats
3:11 – Beans
3:42 – Conclusion
4:24 - Recommended Videos
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