Today Eric takes us on a quick, informative tour of three of the largest coffee producing regions around the world. Each area's beans generally yield different flavor notes and are processed and roasted differently. Take a listen and make your next coffee shopping experience easier and more informed.

Want to learn more about coffee, how it's farmed, processed, and gets to your table? All About Coffee is our free online class where you can learn about the coffee supply chain, and how you can brew amazing coffee at home. Sign up now at:

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