Today I propose the traditional method for making beer at home, a method that I will compare with the perfect recipe in the next video. For this homemade beer I used:

Pilsner malt 1600 g
Water 9 litres
1/2 lemon
Styrian Dana hops 20g [ Ссылка ]
Cane Sugar 100 g
Brewing Yeast 1 teaspoon [ Ссылка ]

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Here, on my website you can find the written recipe:


2 Gallon Fermenting Bucket with Airlock: [ Ссылка ]
Hops pellets: [ Ссылка ]
Brewer's Yeast (S-33): [ Ссылка ]
Pilsner Beer Yeast: [ Ссылка ]
Beer hydrometer: [ Ссылка ]
Brewing Airlock with 2pcs: [ Ссылка ]
Bucket Spigot tap: [ Ссылка ]
CAPPING MACHINE for Crown Caps: [ Ссылка ]
26mm Crown Caps: [ Ссылка ]
Bottles with Flip Caps: [ Ссылка ]

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INSTAGRAM: [ Ссылка ]

APRON cuoredicioccolato.it : [ Ссылка ]
Here you can buy the Cuoredicioccolato T-SHIRTS

YELLOW LOGO: [ Ссылка ]
RED LOGO: [ Ссылка ]
Spectacular BEER: [ Ссылка ]
SAVE the PASTA: [ Ссылка ]

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KOTAI JAPANESE PROFESSIONAL KNIVES: [ Ссылка ]

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Email : cuoredicioccolato.it@gmail.com

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