Today's miso soup is made with Chikuwa and Wakame seaweed. Chikuwa is a Japanese fish cake that is made from white fish paste called surimi. Chikuwa is easily found at Japanese markets, and it is inexpensive. This is a quick and easy miso soup that takes minimum time and effort to cook.
Ingredients and Recipe: [ Ссылка ]
How to make Dashi: [ Ссылка ]
Every Monday is Miso Monday! We will show you how to make easy, healthy, and delicious Miso Soup with a few simple ingredients.
#misosoup #japanesecooking #japanesefood #japaneserecipe #misomonday
![](https://i.ytimg.com/vi/9vCTf-hA7p8/maxresdefault.jpg)