Ang karaniwang Masi of Cebu ay walang sugar syrup. Sa recipe na ibabahagi ko sa inyo ay nilagyan ko lang ng kunting twist ang kakanin na ito sa pamamagitan ng pagdaragdag ng sabaw gamit ang tubig, asukal at kinayod na murang niyog.

MASI Gawing Extraordinary! Masi with Sugar Syrup and Shredded Young Coconut | Kakanin Recipe

Ingredients:
Filling:
1/4 cup roasted peanuts
2 tbsp. roasted sesame seeds
3 tbsp. Sugar
Sticky Dough:
2 cups glutinous flour
3/4 to 1 cup water
1 tsp. violet food color/ube flavor
Sugar Syrup:
2 cups water
1/2 cup sugar
3/4 cup shredded coconut

Sana ay inyong masubukan at magustuhan🙂
Maraming Salamat sa inyong panonood at pagtangkilik!

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