Experience the epitome of juicy tenderness with this Roasted Bone-In Chicken Breast. Infused with savory herbs, it’s a delightful feast for any occasion!! 🐓🌿

Ingredients:
• Bone-In Chicken Breast
• Brown Sugar Brine
• Compound Butter
• Onion Powder
• Garlic Powder
• Black Pepper
• Fresh Thyme
• Sea Salt

Directions:
1. Submerge the bone-in chicken breasts in a brown sugar brine overnight to infuse them with flavor.
2. Remove the chicken breasts from the brine and pat them dry. Season generously with sea salt, black pepper, garlic powder, onion powder, and fresh thyme.
3. Roast the chicken breasts in the oven for 20 minutes at 375°F (190°C). Then, remove the baking sheet from the oven and baste the chicken breasts with melted compound butter.
4. Return the chicken breasts to the oven and continue roasting until they reach an internal temperature of 165°F (74°C).
5. Once cooked through, remove the chicken breasts from the oven and let them rest for a few minutes before serving.


#ChickenRecipe #OvenRoastedChicken

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