Contrary to popular belief (oh well at least mine), salted vegetables and duck soup or kiam chye ark tng is actually a Peranakan/Nyonya cuisine. I have been eating this since young because my granny and mother used to cook this yummy soup. This explains why I always have the misconception - thinking this is a typical Chinese soup. It doesn't help that many roasted duck stalls in singapore usually serves this soup as one of the available soups for selection.

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Ingredients
Serves 4

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