The decision to use cooked or a raw meat based homemade diet is a matter of preference. Advocates of raw feel that the diet more closely resembles the diet of the dog’s wild ancestors. They are also concerned about the effect of high temperatures on vitamins, proteins and enzymes.
Advocates of cooked like the safety from bacteria that cooking provides. They also want the increased digestibility of meats and their extended shelf life.
Either way, cooked or raw meats can both be a foundation for a nutritious homemade diet.
Read more about cooked vs. raw meat in this article:
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