“Nasi impit” or “nasi himpit” is one of the condiment that serve together with satay. Ah Chan’s Kitchen’s nasi impit is cooked with coconut milk. It’s so tender and yet not too mushy.

Ingredients:
3/4 bowl rice
1 bowl coconut milk
3-4 pandan leaves
pinch of salt

How to make satay:
[ Ссылка ]

How to make satay sauce:
[ Ссылка ]

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