Teriyaki Steak Bites with green pepper and onion will make you think you're dining at a steakhouse rather than at your own kitchen table. It features tender bite-size pieces of sirloin steak that are seasoned and smothered with a flavorful sauce. I like to pair it with green bell pepper and onion wedges which expands the flavor profile and adds color, too.

INGREDIENTS

3-3 1/2 lbs thick cut top sirloin steaks cut into bite size pieces
1 Tbsp Olive oil plus additional as needed
1/4 cup Teriyaki sauce
1 Tbsp Light brown sugar
1 Tbsp Corn start
1 tsp Sesame oil
1 tsp Garlic powder
1 tsp Garlic salt
1 tsp Red pepper flakes
1 large Green bell pepper seeded and thinly sliced
1 large Onion sliced into 1/4- inch wedges

FULL RECIPE: [ Ссылка ]

свернуть